If you love good, old fashioned mashed potatoes this is the perfect recipe. Simple and delicious
Ingredients
2 pounds baking potatoes, peeled and quartered
2 tablespoons butter
1 cup milk
salt and pepper to taste
Directions
- Bring a pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes; drain.
- In a small saucepan heat butter and milk over low heat until butter is melted. Using a potato masher or electric beater, slowly blend milk mixture into potatoes until smooth and creamy. Season with salt and pepper to taste.
If anyone needs a good GRAVY recipe to go with these great mashed potatoes just leave a comment and let me know. I would be happy to upload any kind of gravy you want. I am full of recipes.;)
3 comments:
I love mashed potatoes but I like to add a little mayo to mine for flavor. Try it, you might like it.
I have never made mashed potatoes before but I want to try. Could you put up a recipe for a chicken gravy to go with it. You said in your blog that you wouldn't mind doing that.
I will upload a recipe for chicken gravy as soon as possible.
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